Ingredients
Method
- Add frozen mango chunks and frozen strawberries into the blender jar
- Pour in freshly squeezed lemon juice and cold water
- Add honey or sugar for sweetness based on your preference
- Toss in ice cubes to create a thick, slushy texture
- Blend on high speed until the mixture becomes smooth and icy with no large chunks remaining
- Pause and scrape down the sides if needed, then blend again for a consistent texture
- Taste and adjust sweetness or tanginess by adding more honey or lemon juice
- Pour into chilled glasses and serve immediately while frosty and refreshing
Notes
Protein: 1 g
Carbohydrates: 34 g
Fat: 0 g
Fiber: 3 g
Sugar: 28 g
Sodium: 10 mg
Carbohydrates: 34 g
Fat: 0 g
Fiber: 3 g
Sugar: 28 g
Sodium: 10 mg
